pink macaroons

pink-macaroons – After a less than stellar first attempt at these french macaroons last weekend, this batch turned out a bit better. The filling is dark chocolate ganache with a hint of lemon extract (the original gourmet magazine recipe called for raspberry).

Leave a Reply

 

 

 

You can use these HTML tags

<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>